Rigatoni all’ Amatriciana (300g)
Experience the robust taste of authentic Roman cuisine with our Rigatoni Amatriciana with Pork Cheek. This traditional dish features short durum wheat pasta combined with a rich tomato sauce, infused with savory cured pork cheek and a touch of chili pepper. Finished with authentic Pecorino Romano DOP cheese, it delivers a flavor that is both spicy and satisfying.
Why Choose Our Rigatoni Amatriciana with Pork Cheek?
- Authentic Roman Recipe: A classic "Amatriciana" sauce made with tomato, cured pork, and chili.
- Savory Pork Cheek: Made with savory cured pork cheek (guanciale) for a deep, salty depth of flavor.
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Premium Ingredients: Finished with real Pecorino Romano DOP cheese for a sharp, salty kick.
- Convenient: A gourmet Italian meal ready to eat in just 1 minute and 30 seconds.
Ingredients
Cooked short pasta (durum WHEAT semolina pasta) 33.8%; tomato puree (tomatoes, acidifier: E330); cured pork cheek (pork, salt, spices, aromatic plants, sugars: dextrose, sucrose, preservatives: E250, E252, antioxidants: E300); tomato pulp (concentrated tomato juice, acidifier: E330); sunflower seed oil; tomato paste; onion (onion, sunflower seed oil); pecorino romano DOP cheese (sheep's MILK, salt, lamb rennet, lactic ferments); salt; chilli pepper; black pepper.
Allergens
Wheat, Milk
Nutritional Values (Average per 100g)
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Energy: 1144 kJ / 273 kcal
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Carbohydrates: 27.4 g (of which sugars: 3.5 g)
- Fats: 15.4 g (of which saturated: 4.2 g)
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Protein: 6.2 g
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Salt: 0.75 g
Preparation
Lift a corner of the film and regenerate in the microwave at 800W for 1 minute and 30 seconds.
Storage
Keep refrigerated at temperatures ranging from 0°C to +4°C.
€8,90
Unit price perEstimated delivery between December 11 and December 13.
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