Rigatoni al Ragu Toscano - Rigatoni with Tuscan Ragu

Net Weight: 250g

Classic rigatoni complemented by a robust ragù blending Tuscan pork and beef, simmered with aromatic herbs and spices for a rich, traditional flavor.

Ingredients: cooked short pasta (durum WHEAT semolina pasta) 49.3%; meat ragù (Tuscan pork; Tuscan beef; tomato concentrate; soffritto (onion, CELERY, carrot); sunflower oil; salt; rosemary; sage; garlic paste (sunflower oil, garlic (SULPHITES)); spices (coriander seeds, cloves, thellicherry pepper,juniper; black pepper; bay leaves; nutmeg 50.7%;

Preparation: Lift a corner of the film, reheat in the microwave at 800W for 1:30 minutes.

Storage: Refrigerate at temperatures ranging from 0°C to +4°C.

Average nutritional values per 100g of product:

Energy: 1510 kJ / 356 kcal

Carbohydrates: 69,5 g

of which sugars: 3,1 g

Fats: 1,6 g

of which saturated: 0,3 g

Protein: 14,5 g

Salt: 0,01 g