Penne alla Boscaiola

Net Weight: 300g

Durum wheat penne pasta combined with a rich cream sauce, tender pork, and earthy champignon mushrooms. Enhanced with porcini mushroom extract and a touch of nutmeg for a smooth, comforting Italian classic.

Ingredients:  cooked short pasta (durum WHEAT semolina pasta) 27.7%; CREAM; pork; champignon mushrooms (Agaricus bisporus); tomato concentrate; sunflower seed oil; parsley; salt; mushroom flavouring (concentrated extract of porcini mushrooms (Boletus Edulis), natural flavours); black pepper; nutmeg;

Preparation: Store in the refrigerator between 0°C and +4°C

Storage: Store in the refrigerator between 0°C and +4°C

Average nutritional values per 100g of product:

Energy: 1043 kJ / 248 kcal

Carbohydrates: 24,66 g

of which sugars: 2,74 g

Fats: 11,28 g

of which saturated: 6,58 g

Protein: 11,04 g

Salt: 1,06 g